Alfredo Sauce Recipe Easy Heavy Cream - Alfredo Sauce Recipe Easy

Alfredo sauce is a dish that is well-liked by most foreign people. Besides being easy to cook also has a very good smell.

This is the main Italian specialties that are found in many restaurants abroad. 

Alfredo Sauce Recipe Easy Heavy Cream


This recipe has a variety of flavors by combining a touch of imagination to serve an amazing dish!

In this recipe, we use pasta ham to add a strong aroma.


Ingredients:

  • Pasta
  • Beef ham
  • Butter
  • Cow salami
  • Cream
  • Sauce
  • Salt 
  • Pepper powder
  • Parmesan cheese


Necessary tools ;

  • Pan
  • wooden spoon


How make the cream and pasta cooked


To make the cream and pasta cooked ham, you should first cut the ham into thin slices should be cut in the shape of a dice, then melt the butter.

Then add the salami, so that the color is browned over low heat and stir constantly with a wooden spoon.

After a few minutes, add the cream and stir everything. Once combined, heat the sauce for 2 or 3 minutes. Turn off the heat and season the sauce with a pinch of salt and a sprinkling of pepper.

Then boil the pasta and drain. look for the much-recommended pasta.

Finally, season the cream and cooked ham paste by adding the grated Parmesan cheese and mixing well. Serve hot dishes.

If you're a lover of simpler flavors, you can mix ketchup with cream to get a soft flavor sauce.

To enrich the taste, it can also be added with mushrooms very easily, by mixing the browned mushrooms in two tablespoons of oil with a mixer, then add the cream to get a thick and homogeneous mixture. Mix the mushroom cream with the pasta, and add the cooked ham. 

Alfredo Sauce Recipe Easy Heavy Cream - Alfredo Sauce Recipe Easy


You can serve it with family and drinks like cold milo. The food was good and the service was good.

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