Turmeric seasoned steamed chicken
Tuesday, March 31, 2020
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The nutritional content for 5 servings
Energy : 73 calories
Fat : 0.8 g
Cholesterol : 29 Mg
Sodium : 1724 Mg
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Materials:
250 g chicken fillet, small cut
1 egg Chicken
1 tbsp fish sauce
25 g basil leaves
Banana leaves to wrap
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Coarse seasoning:
2 tbsp sliced scallion
1 stalk lemongrass, finely sliced
3 pieces of orange leaves, finely sliced
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Mashed Spices:
5 candlenuts
1 small slice of turmeric, roasted
1 tbsp sliced garlic
1/2 tsp pepper
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How to make:
1. Mix the chicken with all the seasonings, stir, input the egg whites and
stir basil leaves.
2. Take a banana leaf, wrap the chicken dough into 5 packs, steamed until
cooked for + 30 minutes, lift, serve.