Ripe sesame chicken wings

Nutritional content for 5 servings @ 2 pieces

Energy             : 299 calories
Fat                   : 34 g
Cholesterol      : 75.4 Mg
Sodium            : 260.8 Mg

·         Materials:

10 pieces of chicken wings
2 tbsp unsaturated oil
2 tbsp sesame, roasted


·         Seasoning:

1 tbsp unsaturated oil to saute
2 tbsp chopped onions
1 tbsp chopped garlic
1/2 tsp ginger chopped
1 tbsp sweet soy sauce
1 tbsp fish sauce
1 tbsp ang CiU
1/2 tsp sesame oil
250 ml of water


·         How to make:

1.   Apply the chicken wings with fish sauce, let stand for + 10 minutes until it sinks in.
2.   Heat oil, stir fry onions, garlic, and ginger, after exiting the scent of chicken wings input, stir. Add sweet soy sauce, Ang CiU, and sesame oil, stir. Pour water, boil until cooked and water depleted.
3.   Put 2 tablespoons of oil, stir, sprinkle with sesame, roasted, mix well, lift, serve.

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